Healthy Twist: Low-Sugar Pound Cake Recipes

Wavy Line

Basic Low-Sugar

Start with a foundational recipe that reduces sugar content while maintaining the traditional buttery texture and flavor.

Lemon Yogurt

Infuse tangy lemon zest and Greek yogurt into your pound cake batter for a refreshing twist with reduced sugar.

Almond Flour

Substitute traditional flour with almond flour for a gluten-free option that's lower in carbs and higher in protein and healthy fats.

Berry Bliss

Incorporate fresh berries like strawberries or raspberries for natural sweetness and added antioxidants.

Coconut Lime

Transport your taste buds to the tropics with coconut and lime flavors, using minimal sugar for a refreshing treat.

Whole Wheat Orange

Utilize whole wheat flour and fresh orange juice for a fiber-rich option that's naturally sweet and nutritious.

Applesauce Cinnamon

Replace some butter with unsweetened applesauce and cinnamon for a moist, flavorful pound cake with less sugar.


Explore using stevia as a natural, calorie-free sweetener to reduce sugar content while maintaining sweetness.

Top 10 Pound Cake Flavors You Must Try