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6 Steak and Baked Potato Fitness Recipes

Blue Rings
Tilted Brush Stroke

Start by marinating lean steak cuts in a mix of olive oil, garlic, and herbs. Grill to desired doneness. For the potatoes, toss with olive oil, rosemary, thyme, and garlic.

Grilled Steak

Tilted Brush Stroke

Marinate flank steak in a zesty vinaigrette, then grill to perfection. Serve sliced over a bed of mixed greens, cherry tomatoes, and cucumbers.

Flank Steak Salad

Tilted Brush Stroke

Sauté steak strips with colorful bell peppers and onions. Serve over a base of brown rice or quinoa. Roast potato cubes with cumin, chili powder, and lime zest for added zest.

Steak Fajita Bowl 

Tilted Brush Stroke

Grill steak and top with fresh chimichurri sauce made from parsley, garlic, and vinegar. Bake sweet potatoes until soft, then load with Greek yogurt, black beans.

Chimichurri Steak

Tilted Brush Stroke

Thread steak cubes and parboiled potato chunks onto skewers. Grill until charred. Finish with a dollop of garlic-herb butter made from softened butter, minced garlic.

Potato Skewers

Healthy Steak and Baked Potato Tips for Summer